Bagaimana Membuat Butter bread pudding Yang Nikmat

Enak, Lezat dan Nikmat.

Resep Membuat Butter bread pudding Yang Menggugah Selera Ikuti Caranya Dibawah. An old-fashioned English bread and butter pudding that goes easy on the wallet. Day-old bread works best in this recipe. Bread and butter pudding is a traditional bread pudding popular in British cuisine.

Butter bread pudding While wonderful made with pre-sliced bread, it's company-worthy made with chunks of bread, whether it's a leftover loaf. Everybody loves a good bread and butter pudding. A deluxe bread and butter pudding takes a little bit of extra time and effort, but the results are well-worth it. Kamu bisa memasak Butter bread pudding dengan 12 bahan dan 3 langkah. Berikut ini caranya.

Bahan untuk Butter bread pudding

  1. Anda perlu 10 keping roti keping.
  2. Anda perlu 3 cawan susu segar /cair.
  3. Siapkan 3 bji telur A.
  4. Anda perlu Gula 3 sudu besar atau ikut kemanisan.
  5. Anda butuh 1 sudu teh esen vanilla.
  6. Ambil butter secukupnya untuk sapu roti.
  7. Siapkan topping mix fruit Atau kekacang.
  8. Siapkan 1 tin susu cair.
  9. Ambil 2 sudu besar tepung kastard.
  10. Ambil 1/2 cawan air.
  11. Anda butuh 3 sudu besar gula.
  12. Anda perlu 1 sudu teh esen vanilla.

Make a delicious bread & butter pudding with this easy recipe, perfect for everyday baking and occasions. Find more cake recipes at BBC Good Food. This British bread and butter pudding is an easy way to use up stale bread, sweetened with dried fruit and spiced with nutmeg. Most bread and butter pudding recipes involve a very simple custard - a combination of milk, cream, sugar and eggs, mixed together and poured straight over the bread without further ado.

Langkah-langkah membuat Butter bread pudding

  1. Bahan sos campurkan semua bahan kacau sebati dn tapis,masak atas api perlahan sehingga pekat dan berbuih meletup2,kacau sentia elak hangus bahagian dasar.tutup api ketepikan,sejukkan untuk dihidang dgn roti..
  2. Panaskan oven, 10min, kemudian dalam bekas bersih masukkan telur, gula,susu,esen vanilla kacau sebati ketepikan.Sapu roti dengan butter atau majerin setiap keping,saya sapu depan belakang roti,dan sapu butter dalam loyang.sapu butter sampai habis semua roti,kemudian susun lapisan pertama dan tuang bancuhan tadi& tabur topping mix fruit,kalau kekacang last sekali baru tabur.ulang sampai habis ikut step dr mula.biarkan kembabg sebentar..
  3. Bakar api atas bawah suhu 200 atau ikut suhu oven masing2,bakar 40min,setelah 40 min boleh cek tgk kalau dah masak,sejukkan dan potong ikut suka saiz dan siap sedia dihidangkan bersama sos kastard..

This is our classic bread and butter pudding recipe but here are some extra tips from GHI Cookery A dash of whiskey livens up this bread and butter pudding. Simple, fast and tasty bread and butter pudding - a winner!! Spread one side of each slice bread with butter. Bread and butter pudding with banana and butterscotch. We love this pudding thickly sliced and caramelised in a pan for added texture, but you could cut out the extra step and serve it spooned.

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