Resep Menyiapkan Custard Corn Yang Enak

Enak, Lezat dan Nikmat.

Bagaimana Menyiapkan Custard Corn Yang Enak Ikuti Caranya Dibawah. Corn custard is a wonderful side dish for all kinds of meats. Since it is so soft and light, texturally, it makes a great foil for things like barbecue pork, grilled steaks, and fried fish. Corn Custard Kuih (Kuih Kastard Jagung)

Custard Corn These corn custard are CE, ISO, SGS and RoHS certified for authenticity. I've had this Corn Custard recipe ever since my mother gave me a book of old island recipes she'd collected over the years. That little book, by the way, was the inspiration behind my starting this blog. Anda bisa menyiapkan Custard Corn dengan 7 bahan dan 4 langkah. Baginilah langkah-langkahnya.

Bahan untuk Custard Corn

  1. Anda perlu 150 g tepung kastard.
  2. Anda perlu 300 ml santan.
  3. Anda butuh 160 g gula.
  4. Anda perlu 500 ml air.
  5. Siapkan 1 tin cream jagung.
  6. Ambil 200 ml susu fresh.
  7. Anda perlu 1 sudu kecil garam halus.

This is one of my family's favourite recipes for dessert as it's creamy with This variation of corn custard pudding is a must-make recipe. ยท Corn custard is a wonderful side dish for all kinds of meats. Since it is so soft and light, texturally, it makes a great foil for things like barbecue pork, grilled steaks, and fried fish. Corn custard is a wonderful side dish for all kinds of meats. Since it is so soft and light, texturally, it makes a great foil for things like barbecue pork, grilled steaks, and fried fish.

Cara memasak Custard Corn

  1. Bancuhkan tepung kastard dengan semua bahan di dalam periuk..
  2. Barulah di panaskan diatas dapur sambil mengacau perlahan-lahan dengan api sederhana..
  3. Larutan kastard akan menjadi pekat dan teruskan mengacau sehingga permukaan nampak berkilat..
  4. Tutup api dan tuangkan adunan ke dalam bekas acuan. Sejukkan dan sedia untuk dipotong..

Share: Rate this Recipe Mix corn with dry ingredients. Place in a buttered baking dish or casserole set in a shallow pan of hot water. Custard is a variety of culinary preparations based on sweetened milk, cheese, or cream cooked with egg or egg yolk to thicken it, and sometimes also flour, corn starch, or gelatin. In a large bowl, combine all ingredients together. @corn_custard. Use only cream of corn NOT corn kernels.

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